5/15 Buxton St, ASCOT

Welcome to 5/15 Buxton Street, a well-presented two-bedroom unit positioned in one of Ascot's most sought-after leafy streets. This tidy, low-maintenance property offers an easy lifestyle within walking distance to Racecourse Road, local cafes, restaurants, and public transport options. Features include: - Two spacious bedrooms with ceiling fans and mirrored built-in wardrobes - Air-conditioned open-plan living and dining area with plenty of natural light - Well-maintained kitchen with ample cupboard space and dishwasher - Private balcony, perfect for your morning coffee - Bathroom with shower over bath and internal laundry facilities - Single lock-up garage for secure parking - Small, quiet complex in a tree-lined street PLEASE NOTE: Property has been updated since photographs were taken. Kitchen now comes with a dishwasher, and flooring has been replaced in the open plan kitchen and lounge/dining Located only moments to Eagle Farm and Doomben Racecourses, Brisbane Airport, and easy access to the CBD, this property is perfect for professionals looking for a convenient lifestyle in a premium suburb. Location highlights: - 600m to Racecourse Road cafes and shops - 700m to Doomben Train Station - 5-minute drive to Portside Wharf dining precinct - 15-minute drive to Brisbane CBD Don't miss this opportunity to secure a well-located Ascot unit ready for you to move in and enjoy. We insist that all applicants conduct a physical inspection of the property. This is for your protection, as there are simply too many important aspects of a property that can't possibly be adequately conveyed through photographs alone. WE WANT TO PROVIDE YOU WITH THE BEST POSSIBLE SERVICE AND KEEP YOU INFORMED AND UPDATED ON ANY INSPECTIONS. PLEASE REGISTER YOUR NAME AND CONTACT DETAILS AS HOMES WILL ONLY BE OPENED IF WE HAVE REGISTERED ATTENDEES. *Important* Whilst every care is taken the preparation of the information contained in this marketing, Coronis will not be held liable for the errors in typing or information. All information is considered correct at the time of publishing.